Ingham, Bury St. Edmunds, IP31 1NL

Ingham is a locality within the civil parish of Bury St Edmunds, situated in the West Suffolk district of Suffolk, England. The town, often simply called Bury, is a cathedral town and market town with a rich history that dates back to the early medieval period. It is renowned for Bury St Edmunds Abbey and St Edmundsbury Cathedral, which serve as important religious and cultural landmarks. Historically, the town was built on a grid pattern by Abbot Baldwin around 1080, and its name originally was Beodericsworth. Bury St Edmunds is also known for its brewing and malting industry, and for hosting a British Sugar processing factory that produces Silver Spoon sugar. The town functions as the cultural and retail centre for West Suffolk, with tourism playing a significant role in the local economy. According to the 2021 census, the built‑up area of Bury St Edmunds had a population of 41,280, reflecting its status as a sizeable community within the region.